Diner in Detroit

106 results

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  • Eddie’s Gourmet

    25920 Greenfield Rd., Oak Park Detroit

    (248) 968-4060

    Formerly known as Giorgio, at Eddie’s you can get a grilled cheese sandwich or steak Diane. You can also order from the separate pasta menu. It looks like a retro lunch counter, but choose from the “Counterside Gourmet” section of the menu, and you might well be in a little Italian trattoria.

  • El Catracho

    7340 McGraw St Detroit

    (313) 784-9361

    There are so few Salvadorian joints in Detroit but El Catracho still provides great meals.
    1 article
  • The Fly Trap

    22950 Woodward Ave., Ferndale Oakland County

    (248) 399-5150

    1 article
  • Fran's

    430 Ouellette Ave., Windsor Detroit

    (519) 254-3726

    Bop on up to the fountain at this old-fashioned diner. Burgers and shakes to share.
  • Freddie's Diner

    7095 Cooley Lake RD., West Bloomfield Oakland County

    (248) 360-3880

  • Gina's Cafe

    1120 S. Main St., Ann Arbor Washtenaw County

    (734) 475-7714

    A family restaurant offering good homemade foods such as chicken, ribs, and spaghetti. Be sure to try the delicious Reuben sandwich.
  • The Ham Shoppe

    330 Monroe St. Detroit

    (313) 965-0088

    We love this downtown greasy spoon, and not only because it’s right around the corner. The food is reliable, but it’s also a great place for people-watching. Hard by the courts, it’s a hub of activity around breakfast and lunch, with jurors, lawyers, cops and witnesses gorging themselves on hearty diner fare: chicken pitas, philly steaks, turkey melts, anything that sits heavy in the hamper. Closes at 3 p.m.

  • Hambo Coney Island

    22900 Woodward Ave., Ferndale Oakland County

    (248) 414-9400

    A cheap stop for a hash brown or a BLT, Hambo’s will serve you in a jiffy, even if you arrive during Sunday’s busy post-church crowd.
  • Happy Clown Deli

    5545 Livernois Detroit

    (313) 895-9820; (313) 895-4320 (FAX)

    Same owner for over 20 years. Serving the BEST corned beef in Detroit!
  • The Hills City Grille

    2940 Rochester Rd., Troy Oakland County

    (248) 528-1620

    Casual, accepts all major credit cards, Executive Chef Jason Nies, takes reservations, walk-ins welcome, take-out, catering. Serves breakfast, lunch and dinner.
  • Hippo's

    1648 Rochester Rd., Troy Oakland County

    (248) 524-9778

    Hippo's serves a crowded Chicago-style hot dog: a steamed, all-beef, natural-casing wiener slid into a poppy seed bun and topped with mustard, onion, outrageously green sweet pickle relish, a dill pickle spear, tomato slices, sport peppers and a dash of celery salt. But Chicago-style isn’t the only dog in the house. There are loads of choices between a bun. The slaw dog comes heaped with coleslaw and mustard. Sauerkraut and relish top a New York dog. Local cultural sensitivity is evident with the inclusion of the coney dog. Big stomachs will crave an “Ultimate Dog.” That’s a quarter pound hot dog complete with Chicago-style toppings, sauerkraut and giardineira (hot, marinated vegetables) all smothered under double chili. You might want to bring help for that one. Or try a “Great Scot Hippo” — it’s double-sized. Open 10 a.m.-7 p.m. Monday through Saturday. No smoking.
  • Hunter House Hamburgers

    35075 Woodward Ave., Birmingham Oakland County

    (248) 646-7121; (248) 737-3758 (FAX)

  • Ike's Restaurant

    38550 Van Dyke Rd., Sterling Heights Detroit

    (586) 979-4460

    The bare tables and paper napkins belie the relative stylishness of the setting, and the huge menu meanders through steaks and seafood to Italian and Greek dishes before it gets to its gastronomic raison d’etre — specialties from Lebanon, with hefty portions averaging around $12, including soup and salad, as well as warm fluffy pita baked on the premises. Among 40 starters and salads are lamb sausage, kibbeh balls, labneeh with garlic, saganaki (opa!) and even chicken tenders and cheese sticks. Most of the entrées (the Lebanese ones including various kebabs, kibbeh, grape leaves and a gyro platter) come with an ample helping of vermicelli-enlivened rice doused with tomato sauce. Expect serviceable wines and bottles of Heineken. If you aren't staring down a doggie bag when before dessert, Ike's has a variety of cakes, pies and baklava.
  • J.D.'s Pub & Grub

    4328 Oakwood, Melvindale Detroit

    (313) 388-0083; (313) 388-0085 (FAX)

    Featuring a defferent live band every Saturday, DJs and karaoke. Delicious roasted chicken, steaks, fish, hamburgers and coneys. Menu specials every day.
  • Joe's Top Dog

    13342 Michigan Avenue, Dearborn Detroit

    (313) 846-0888

    Breakfast and coney island-style menu; visit BoJo's Sports Bar next door.
  • Joey's Famous Philly Cheesesteaks

    14625 Northline Rd., Southgate Detroit

    (734) 281-4444

    Sherri Abbulone, from South Philly, and husband Joey, from Woodhaven, have taken on the challenge of creating authentic Philly cheesesteaks Downriver. In their eight-seat storefront they display a testimonial from a retired Ford employee who moved here 44 years ago; he spent that time vainly searching for a real cheesesteak — until Joey’s opened in August 2005. The term “cheesesteak” is misleading, since the sandwich is mostly meat. At Joey’s, it’s made like this: Thinly slice ribeye steak and fry a heap of it on the griddle. Grill sweet Vidalias at the same time. If you’re using American or provolone, lay the cheese over the frying steak, to melt it. Turn the whole thing onto a roll flown in from Amoroso’s Bakery in Philadelphia. If you’re a Cheez Whiz traditionalist, that’s dolloped directly onto the roll.
  • John's Place

    111 Ouellette, Windsor Detroit

    (519) 252-7060

    Enjoy one of the many breakfast specials offered at this classic greasy spoon.
  • Johnny Rockets

    2239 Woodward Ave. Detroit

    (313) 471-3446

    Johnny Rockets is your hometown hamburger and malt shop! Just like the friendly, neighborhood malt shops of yesteryear, Johnny Rockets serves up tasty, made-to-order hamburgers, piping hot fries, classic sandwiches, and hand-dipped shakes and malts. It's good, old-fashioned American food served up with a smile. Quality, service, cleanliness, and friendliness make Johnny Rockets a magical trip back in time to simpler days. Snappy, happy service and nickel tunes for the tabletop jukeboxes are included!
  • Johnny Rockets

    4368 Baldwin Rd., Auburn Hills Detroit

    (248) 745-3445

    Johnny Rockets is your hometown hamburger and malt shop! Just like the friendly, neighborhood malt shops of yesteryear, Johnny Rockets serves up tasty, made-to-order hamburgers, piping hot fries, classic sandwiches, and hand-dipped shakes and malts. It's good, old-fashioned American food served up with a smile. Quality, service, cleanliness, and friendliness make Johnny Rockets a magical trip back in time to simpler days. Snappy, happy service and nickel tunes for the tabletop jukeboxes are included!
  • Legend's Coney Island

    5805 Mt. Elliott St. Detroit

    (313) 571-4777

  • Legend's Coney Island West

    2525 W. Davison Detroit

    (313) 956-8325

  • Leon's Family Restaurant

    28904 7 Mile Rd., Livonia Detroit

    (734) 478-7811

  • Lipuma's Coney Island

    621 N. Main St., Rochester Oakland County

    (248) 652-9862

  • Little Cafe (closed)

    22180 Michigan Ave., Dearborn Detroit

    (313) 565-8680

  • Little Daddy's

    39500 Woodward Ave., Beverly Hills Detroit

    (248) 647-3400; (248) (FAX)

  • Mack Avenue Diner

    19841 Mack Ave., Grosse Pointe Detroit

    (313) 886-0680

    The vitrual prototype of the friendly diner, with a cheery welcome from proprietors and staff and a menu or down-to-earth dishes such as bean and chicken noodle soups, roast turkey, pastas and the house favorite home fries with onions and sausage or bacon topped with cheese, known as the potato plate. As popular as it is unpretentious. ****
  • Marcus Family Restaurant

    33120 Ryan Rd., Sterling Heights Detroit

    (586) 977-0760

    "Since 1929, the Marcus Burger has been a Detroit favorite. It is an all beef patty sauteed to perfection and served on a hot dog bun. In addition to the specialty burgers, Marcus prides itself on its homemade Polish entrées such as handmade pierogis and chicken dumpling soup made with handmade dumplings and prepared daily.

    It is a diner that has more than you would expect. It is kid friendly and offers weekend and lunch specials. Complete carry-out is available, as well as holiday dinner options that feed the whole family. Breakfast is served daily with large portion meals. People come from all over the United States to try our infamous Marcus Burger and our various menu selections."
  • Mati's Deli

    1842 Monroe, Dearborn Detroit

    (313) 277-3253

    Offbeat deli with 1930s flair. Room inside for 30, including stool seating from the old Woolworth's dining counter in Detroit. Featuring fresh salads, soups, sandwiches on hearty breads, and homemade cream cheese brownies.
  • Meaghan's (phone disconnected)

    19459 Mack Ave., Grosse Pointe Woods Detroit

    (313) 886-8256

  • Mikey's Dining

    13500 W. Nine Mile Rd., Oak Park Detroit

    (248) 691-6340; (248) 547-4994 (FAX)

    Homestyle cooking!
  • Millie's Diner

    3150 Hilton Rd., Ferndale Oakland County

    (248) 545-0209

    A blast from the past: blue plate specials, blue suede shoes, photos of Elvis, and sliders. “A home-cooked meal at diner prices,” is how Kelly Battaglia describes the restaurant she opened with Jay Quattrocchi. If you are nostalgic for the ’50s, you’ll want to check it out.
  • Mimi's Family Dining

    28750 Plymouth Rd., Livonia Detroit

    (734) 427-4650